Márcia Moraes Cascaes

Chemical Composition and Preliminary Toxicity Evaluation of the Essential Oil from Peperomia circinnata Link var. circinnata. (Piperaceae) in Artemia salina Leach

Késsia Mesquita, Bruna de Souza Feitosa, Jorddy Neves Cruz et al. · Molecules · 2021 · 43 citations · Full text

First report on the <i>Annona exsucca</i> DC. Essential oil and <i>in silico</i> identification of potential biological targets of its major compounds

Márcia Moraes Cascaes, Sebastião Gomes Silva, Jorddy Neves Cruz et al. · Natural Product Research · 2021 · 40 citations

Drying Effects on Chemical Composition and Antioxidant Activity of Lippia thymoides Essential Oil, a Natural Source of Thymol

Lidiane Diniz do Nascimento, Sebastião Gomes Silva, Márcia Moraes Cascaes et al. · Molecules · 2021 · 33 citations · Full text

Chemical Composition and Antioxidant Activity of Essential Oils from Leaves of Two Specimens of Eugenia florida DC.

Oberdan Oliveira Ferreira, Celeste de Jesus Pereira Franco, Everton Luiz Pompeu Varela et al. · Molecules · 2021 · 33 citations · Full text

Phytochemical Profile, Preliminary Toxicity, and Antioxidant Capacity of the Essential Oils of Myrciaria floribunda (H. West ex Willd.) O. Berg. and Myrcia sylvatica (G. Mey) DC. (Myrtaceae)

Ângelo Antônio Barbosa de Moraes, Oberdan Oliveira Ferreira, Leonardo Souza da Costa et al. · Antioxidants · 2022 · 33 citations · Full text

Food Preservatives, Biochemistry, Botany +13