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Publications
1
Citations
65
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Active since
2017
Nargis Yousf is an author specializing in food processing, cereal science, and moisture content dependence.
Publications per year
2017–2017
Water solubility index and water absorption index of extruded product from rice and carrot blend
Nargis Yousf, Fiza Nazir, Rehana Salim et al. · Journal of Pharmacognosy and Phytochemistry · 2017 · 65 citations
Agriculture, Food Science, Cereal Science +16
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