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Publications
1
Citations
31
H-Index
1
Active since
1925
J. GRAHAM EDWARDS is an author specializing in food contaminants, natural toxins in food, and food safety.
Publications per year
1925–1925
1
1
FORMATION OF FOOD-CUPS IN<i>AMŒBA</i>INDUCED BY CHEMICALS
J. GRAHAM EDWARDS · Biological Bulletin · 1925 · 31 citations
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