Ugo D’Ambrosio

The Role of Botanical Families in Medicinal Ethnobotany: A Phylogenetic Perspective

Airy Gras, Oriane Hidalgo, Ugo D’Ambrosio et al. · Plants · 2021 · 64 citations · Full text

Life Sciences, Biology, Botany +17

A Matter of Taste: Local Explanations for the Consumption of Wild Food Plants in the Catalan Pyrenees and the Balearic Islands1

Ginesta Serrasolses, Laura Calvet‐Mir, Esperança Carrió et al. · Economic Botany · 2016 · 60 citations · Full text

Social Sciences, Ecology, Geography +11

Plants with topical uses in the Ripollès district (Pyrenees, Catalonia, Iberian Peninsula): Ethnobotanical survey and pharmacological validation in the literature

Montserrat Rigat, Joan Vallès, Ugo D’Ambrosio et al. · Journal of Ethnopharmacology · 2015 · 51 citations · Full text

Life Sciences, Botany, Plant Sciences +15

Biocultural conservation systems in the Mediterranean region: the role of values, rules, and knowledge

Tobías Plieninger, Yaser Abunnasr, Ugo D’Ambrosio et al. · Sustainability Science · 2022 · 34 citations · Full text

Natural Resources, Biodiversity Conservation, Ecology +17

Wild food plants and minor crops in the Ripollès district (Catalonia, Iberian Peninsula): potentialities for developing a local production, consumption and exchange program

Montserrat Rigat, Airy Gras, Ugo D’Ambrosio et al. · Journal of Ethnobiology and Ethnomedicine · 2016 · 29 citations · Full text

Life Sciences, Botany, Plant Sciences +16