Concepedia
1
Publications
19
Citations
H-Index
2023
Active since
Affiliations
Wuyi University(Current)
Xiansheng Liao is an author at Wuyi University specializing in food chemistry, environmental engineering, and chromatography.
Top concepts
ChromatographyFood ChemistryEnvironmental Engineering
Publications per year
2023–2023
Production regions discrimination of Huangguanyin oolong tea by using the content of chemical components and rare earth elements
Shuxian Shao, Mengting Xu, Xiansheng Liao et al. · Food Research International · 2023 · 19 citations
Food Chemistry, Production Regions Discrimination, Tannin +7
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