H. Francksen

Statistics

Publications

Citations

236

H-Index

Active since

1970

Affiliations

Federal Office for Food and Agriculture(Current)

H. Francksen is an author at Federal Office for Food and Agriculture specializing in life sciences, two-dimensional gel electrophoresis, and plant biochemistry.

Publications per year

1970–1973

Publications

Protein subunits in the potato virus X group

R. Koenig, Hermann Stegemann, H. Francksen et al. · Biochimica et Biophysica Acta (BBA) - Protein Structure · 1970 · 131 citations

Life Sciences, Biology, Molecular Biology +12

Potato Proteins: Genetic and Physiological Changes, Evaluated by One-and Two-dimensional PAA-Gel-techniques

Hermann Stegemann, H. Francksen, V. Macko · Zeitschrift für Naturforschung C · 1973 · 105 citations · Full text

Life Sciences, Biochemistry, Plant Sciences +12

1–2 of 2