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Publications
1
Citations
18
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Active since
2001
Kisei Ito is an author specializing in biochemical changes during ripening, fruit growth stages, and carbohydrate composition analysis.
Publications per year
2001–2001
Changes in Carbohydrate Composition in Pumpkins(Kabocha) during Fruit Growth.
Yoko Terazawa, Kisei Ito, Ryōichi Masuda et al. · Journal of the Japanese Society for Horticultural Science · 2001 · 18 citations · Full text
Agriculture, Biochemistry, Nutrition +14
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