Giuseppe Scorza

Apples increase nitric oxide production by human saliva at the acidic pH of the stomach: A new biological function for polyphenols with a catechol group?

Laura Peri, Donatella Pietraforte, Giuseppe Scorza et al. · Free Radical Biology and Medicine · 2005 · 151 citations

Food Chemistry, Nutrition, Nitric Oxide Production +12

Role of Ascorbate and Protein Thiols in the Release of Nitric oxide from S-Nitroso-Albumin and S-Nitroso-Glutathione in Human Plasma

Giuseppe Scorza, Donatella Pietraforte, Maurizio Minetti · Free Radical Biology and Medicine · 1997 · 131 citations

Biochemistry, Reactive Nitrogen Specie, Physiology +6

Different mechanisms are involved in oxidative DNA damage and genotoxicity induction by ZnO and TiO2 nanoparticles in human colon carcinoma cells

Andrea Zijno, Isabella De Angelis, Barbara De Berardis et al. · Toxicology in Vitro · 2015 · 97 citations

Tio2 Nanoparticles, Different Mechanisms, Nanotoxicology +9

Role of thiols in the targeting of S-nitroso thiols to red blood cells

Donatella Pietraforte, Cinzia Mallozzi, Giuseppe Scorza et al. · Biochemistry · 1995 · 80 citations

One-electron oxidation pathway of thiols by peroxynitrite in biological fluids: bicarbonate and ascorbate promote the formation of albumin disulphide dimers in human blood plasma

Giuseppe Scorza, Maurizio Minetti · Biochemical Journal · 1998 · 69 citations · Full text