J. E. B. Young

European market developments in prebiotic- and probiotic-containing foodstuffs

J. E. B. Young · British Journal Of Nutrition · 1998 · 67 citations · Full text

Agriculture, Dairy Science, Food Science +13

Prediction of orange wheat blossom midge activity and risk of damage

J. N. Oakley, P.C. Cumbleton, Sarah Corbett et al. · Crop Protection · 1998 · 57 citations

Agriculture, Agronomy, Food Science +10

The influence of nitrogen fertiliser on the population development of the cereal aphids Sitobion avenae (F.) and Metopolophium dirhodum (Wlk.) on field grown winter wheat

Simon J. Duffield, R. J. Bryson, J. E. B. Young et al. · Annals of Applied Biology · 1997 · 46 citations

Life Sciences, Agronomy, Plant Sciences +17

Development of selective aphicide treatments for integrated control of summer aphids in winter wheat

J. N. Oakley, K. F. A. Walters, S. Ellis et al. · Annals of Applied Biology · 1996 · 13 citations

Agriculture, Crop Sciences, Entomology +17

ICIA5504: effects on development of cereal pathogens

Jeremy Godwin, J. E. B. Young, C. A. Hart · 1994 · 11 citations

Agriculture, Microbiology, Plant Pathology +12