Concepedia
1
Publications
11
Citations
H-Index
2002
Active since
S. Grebenc is an author specializing in food processing facilities, food microbiology, and food control.
Top concepts
HealthFood SafetyFood ControlMicrobiologyFood MicrobiologyFood Processing Facilities
Publications per year
2002–2002
Listeria Monocytogenes in minced meat and thermally untreated meat products in Slovenia
J. Marinšek, S. Grebenc · 2002 · 11 citations
Microbial Contamination, Minced Meat, Foodborne Illness +10
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