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1
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44
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1980
Active since
Hiromu Maeda is an author specializing in thermodynamics and engineering.
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EngineeringThermodynamics
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1980–1980
Model studies of cake baking. II. Expansion and heat set of cake batter during baking
Mutsumi Mizukoshi, Hiromu Maeda, Hiroshi Amano · Cereal Chemistry Journal · 1980 · 44 citations
Engineering, Cake Baking, Thermodynamics +2
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