K. Parmentier

Decreasing eel stocks: survival of the fattest?

Claude Belpaire, Geert Goemans, Caroline Geeraerts et al. · Ecology Of Freshwater Fish · 2008 · 133 citations

Life Sciences, Animal Sciences, Ecology +13

The heterodimeric ecdysteroid receptor complex in the brown shrimp Crangon crangon: EcR and RXR isoform characteristics and sensitivity towards the marine pollutant tributyltin

Yves Verhaegen, K. Parmentier, Luc Swevers et al. · General and Comparative Endocrinology · 2011 · 43 citations

Life Sciences, Marine Sciences, Zoology +13

Overview of trace metal contamination in the Scheldt estuary and effect of regulatory measures

Willy Baeyens, Martine Leermakers, Hồng Liên Nguyễn et al. · Hydrobiologia · 2005 · 38 citations

Natural Sciences, Environmental Sciences, Toxicology +14

Organotins in North Sea brown shrimp (Crangon crangon L.) after implementation of the TBT ban

Yves Verhaegen, E. Monteyne, T. Neudecker et al. · Chemosphere · 2011 · 36 citations

Life Sciences, Marine Sciences, Zoology +13

Gene transcription reflects poor health status of resident European eel chronically exposed to environmental pollutants

Gregory E. Maes, Joost A. M. Raeymaekers, Bart Hellemans et al. · Aquatic Toxicology · 2012 · 35 citations

Life Sciences, Genetics, Molecular Genetics +10