Kristina Campbell

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Active since

2021

Affiliations

World Federation of Science Journalists(Current)

Kristina Campbell is an author at World Federation of Science Journalists specializing in food science, microbiology, and diet-microbiome interactions.

Publications per year

2021–2022

Publications

Better understanding of food and human microbiomes through collaborative research on Inuit fermented foods

Robyn Campbell, Aviaja Lyberth Hauptmann, Kristina Campbell et al. · Microbiome Research Reports · 2022 · 15 citations · Full text

Agriculture, Food Science, Microbiology +16

Oral microbiome findings challenge dentistry dogma

Kristina Campbell · Nature · 2021 · 13 citations

Dentistry, Oral Biology, Oral Health Sciences +14

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