Effects of diets of different mixing homogeneity onperformance and carcass traits of broilers

İbrahim Çiftçi, Aydan Ercan

Journal of Animal and Feed Sciences · 2003 · 12 citations · 2 references

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Abstract

In this experiment, the chloride analyses methods for testing mixing homogeneity and effects of diets of different homogeneity on broiler performance were investigated. Two hundred and forty day-old broiler chickens were used in three treatments with four replicates, each of 10 males and 10 females. The experiment was conducted in three feeding phases (starter 0-2, grower 3-5 and finisher 6 th week of age) and terminated on day 42.

References

2