Studies on the mode of action of excess of vitamin A. 1. Effect of excess of vitamin A on the metabolism and composition of embryonic chick-limb cartilage grown in organ culture

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Research Article| June 01 1961 Studies on the mode of action of excess of vitamin A. 1. Effect of excess of vitamin A on the metabolism and composition of embryonic chick-limb cartilage grown in organ culture J T Dingle; J T Dingle 1Strangeways Research Laboratory, Cambridge Search for other works by this author on: This Site PubMed Google Scholar J. A. Lucy; J. A. Lucy 1Strangeways Research Laboratory, Cambridge Search for other works by this author on: This Site PubMed Google Scholar Honor B. Fell Honor B. Fell * 1Strangeways Research Laboratory, Cambridge Search for other works by this author on: This Site PubMed Google Scholar Biochem J (1961) 79 (3): 497–500. https://doi.org/10.1042/bj0790497 Views Icon Views Article contents Figures & tables Video Audio Supplementary Data Peer Review Share Icon Share Facebook Twitter LinkedIn MailTo Cite Icon Cite Get Permissions Citation J T Dingle, J. A. Lucy, Honor B. Fell; Studies on the mode of action of excess of vitamin A. 1. Effect of excess of vitamin A on the metabolism and composition of embryonic chick-limb cartilage grown in organ culture. Biochem J 1 June 1961; 79 (3): 497–500. doi: https://doi.org/10.1042/bj0790497 Download citation file: Ris (Zotero) Reference Manager EasyBib Bookends Mendeley Papers EndNote RefWorks BibTex toolbar search Search Dropdown Menu toolbar search search input Search input auto suggest filter your search All ContentAll JournalsBiochemical Journal Search Advanced Search This content is only available as a PDF. © 1961 CAMBRIDGE UNIVERSITY PRESS1961 Article PDF first page preview Close Modal You do not currently have access to this content.