Biochemical Journal · 1938 · 122 citations · 5 references
THERE are at least four factors which possibly affect the composition of the depot fat of a fish. These are (1) species, (2) diet, (3) and (4) temperature and salinity of the water.
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Adam Banks, T. P. Hilditch · Biochemical Journal · 1932 · 114 citations · Full text
J. A. Lovern · Biochemical Journal · 1932 · 50 citations · Full text
Harry Kenneth Dean, T. P. Hilditch · Biochemical Journal · 1933 · 49 citations · Full text
Ramkanta Bhattacharya, T. P. Hilditch · Biochemical Journal · 1931 · 35 citations · Full text
The component fatty acids of rat body fats
Adam Banks, T. P. Hilditch, Edwin Charles Jones · Biochemical Journal · 1933 · 34 citations · Full text