Microbiome · 2024 · 38 citations · 52 references
Life SciencesBiochemistryCardiologyCell SignalingMetabolismSignal TransductionCardiovascular Molecular PhysiologyDiabetes MellitusDiabetes Mellitus BiochemistryGut MicrobiomeGut MicrobiotaBranched-chain Amino Acid MetabolismBranched-chain Amino AcidsCardiac Fibrosis ModulationDiabetes Mellitus PathophysiologyDiabetic CardiomyopathyGut Microbiota EffectsMetabolic Cardiac DysfunctionMetabolic Modulation
BACKGROUND: Diabetic cardiomyopathy (DCM) is one of leading causes of diabetes-associated mortality. The gut microbiota-derived branched-chain amino acids (BCAA) have been reported to play a central role in the onset and progression of DCM, but the potential mechanisms remain elusive. RESULTS: We found the type 1 diabetes (T1D) mice had higher circulating BCAA levels due to a reduced BCAA degradation ability of the gut microbiota. Excess BCAA decreased hepatic FGF21 production by inhibiting PPARα signaling pathway and thereby resulted in a higher expression level of cardiac LAT1 via transcription factor Zbtb7c. High cardiac LAT1 increased the levels of BCAA in the heart and then caused mitochondrial damage and myocardial apoptosis through mTOR signaling pathway, leading to cardiac fibrosis and dysfunction in T1D mice. Additionally, transplant of faecal microbiota from healthy mice alleviated cardiac dysfunction in T1D mice, but this effect was abolished by FGF21 knockdown. CONCLUSIONS: Our study sheds light on BCAA-mediated crosstalk among the gut microbiota, liver and heart to promote DCM and FGF21 serves as a key mediator. Video Abstract.
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