Concepedia

Publication | Closed Access

Based on vis-NIR combined with ANN for on-line detection of bacterial concentration during kombucha fermentation

DOI

22

Citations

37

References

2024

Year

Songguang Zhao, Tianhui Jiao, Selorm Yao‐Say Solomon Adade, Zhen Wang, Xiaoxiao Wu, Huanhuan Li, Quansheng Chen
Food Bioscience

References

YearCitations

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