RSC Advances · 2024 · 69 citations · 57 references
Natural SciencesBiotechnologyFood ScienceAnalytical ChemistryGreen ChemistryNanomaterialsCarbon NanomaterialsInorganic NanoparticlesNanomaterial-based BiosensorsNanoparticle CharacterizationNanoparticle DesignOptical BiosensorsBiomolecular DetectionCarbon DotsCarbon Quantum DotsIon Detection EfficiencyNanoparticle-based BiosensorsNanoparticle-based SensingSpeciation In Water SamplesSustainable Synthesis
ions could be quickly, sensitively, and extremely selectively detected in an aqueous solution of carbon dots, with a revealing limit of 0.409 μM in the linear range of 0-180 μM. Interestingly, this recognition boundary is far inferior to the WHO-recommended threshold of 0.77 μM. Two metric tools which were AGREE and the ComplexGAPI were also used to evaluate the method's greenness. The evaluation confirmed its superior environmental friendliness.
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Review on iron and its importance for human health.
Nazanin Abbaspour, Richard Hurrell, Roya Kelishadi · PubMed · 2014 · 1.5K citations · Full text
Medicine, Biochemistry, Physiology +14