Publication | Open Access
Positive effects of dietary Clostridium butyricum supplementation on growth performance, antioxidant capacity, immunity and viability against hypoxic stress in largemouth bass
19
Citations
76
References
2023
Year
The effects of dietary supplementation of <i>Clostridium butyricum</i> (CB) on growth performance, serum biochemistry, antioxidant activity, mRNA levels of immune-related genes and resistance to hypoxia stress were studied in largemouth bass. Feed with CB0 (control, 0 CFU/kg), CB1 (4.3×10<sup>8</sup> CFU/kg), CB2 (7.5×10<sup>8</sup> CFU/kg), CB3 (1.5×10<sup>9</sup> CFU/kg) and CB4 (3.2×10<sup>9</sup> CFU/kg) CB for 56 days, and then a 3 h hypoxic stress experiment was performed. The results showed that dietary CB significantly increased the WGR (weight gain rate), SGR (specific growth rate), PDR (protein deposition rate) and ISI (Intestosomatic index) of largemouth bass (<i>P<</i>0.05). Hepatic <i>GH</i> (growth hormone)/<i>IGF-1</i> (insulin-like growth factor-1) gene expression was significantly upregulated in the CB3 and CB4 groups compared with the CB0 group (<i>P<</i>0.05), while the FC (feed conversion) was significantly decreased (<i>P<</i>0.05). Serum TP (total protein) and GLU (glucose) levels were significantly higher in the CB4 group than in the CB0 group (<i>P<</i>0.05), while the contents of serum AST (aspartate transaminase), ALT (alanine transaminase), AKP (alkline phosphatase) and UN (urea nitrogen) in CB4 were significantly lower than those in CB0 (<i>P<</i>0.05). T-AOC (total antioxidant capacity), SOD (superoxide dismutase), CAT (catalase), POD (peroxidase) and GSH-Px (glutathione peroxidase) activities were significantly higher in CB3 and CB4 groups than in CB0 group (<i>P<</i>0. 05). The liver MDA (malondialdehyde) content of CB1, CB2, CB3 and CB4 groups was significantly higher than that of CB0 group (<i>P<</i>0. 05). The relative expressions of <i>IL-1β</i> (interleukin 1β), <i>TNF-α</i> (tumor necrosis factor α) and <i>TLR22</i> (toll-like receptor-22) genes in CB2, CB3 and CB4 groups were significantly lower than those in CB0 group (<i>P<</i>0.05). The relative expression of <i>IL-8</i> (malondialdehyde) and <i>MyD88</i> (Myeloid differentiation factor 88) genes in the CB4 group was significantly lower than that in the CB0 group (<i>P<</i>0.05). The liver LZM (lysozyme) content of CB2, CB3 and CB4 groups was significantly higher than that of CB0 group (<i>P<</i>0. 05). The relative expression of <i>IL-10</i> (interleukin 10) and <i>TGF-β</i> (transforming growth factor β) genes in the CB4 group was significantly higher than that in the CB0 group (<i>P<</i>0.05). Under hypoxic stress for 3 h, the CMR of CB0 group was significantly higher than that of CB1, CB2, CB3 and CB4 groups (<i>P<</i>0.05). Dietary CB can improve the growth performance and resistance to hypoxic stress of largemouth bass by regulating the expression of <i>GH</i>/<i>IGF-1</i> gene and inflammatory factors and inhibiting <i>TLR22</i>/<i>MyD88</i> signaling pathway.
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