PLANT PHYSIOLOGY · 2023 · 12 citations · 32 references
Life SciencesPlant BiologyPlant SciencesMetabolic RegulationPhotosynthesisPlant BiochemistryPhotosynthesis BiochemistryPhotosynthesis In CropsPhotosynthetic Gene ExpressionPhotosynthetic MetabolismPlant Transcriptional RegulationMetabolic Flux RegulationMitogen-activated Protein Kinase CascadesOxygenation ReactionsPhotosynthetic Gene RegulationPhotosynthetic TraitsProtein Expression LevelsProtein ModificationsTranscriptional Regulation Of Photosynthesis
Photorespiration begins with the oxygenation reaction catalyzed by Rubisco and is the second highest metabolic flux in plants after photosynthesis. Although the core biochemical pathway of photorespiration has been well characterized, little is known about the underlying regulatory mechanisms. Some rate-limiting regulation of photorespiration has been suggested to occur at both the transcriptional and posttranslational levels, but experimental evidence is scarce. Here, we found that mitogen-activated protein kinase 2 (MAPK2) interacts with photorespiratory glycolate oxidase and hydroxypyruvate reductase, and the activities of these photorespiratory enzymes were regulated via phosphorylation modifications in rice (Oryza sativa L.). Gas exchange measurements revealed that the photorespiration rate decreased in rice mapk2 mutants under normal growth conditions, without disturbing photosynthesis. Due to decreased photorespiration, the levels of some key photorespiratory metabolites, such as 2-phosphoglycolate, glycine, and glycerate, significantly decreased in mapk2 mutants, but those of photosynthetic metabolites were not altered. Transcriptome assays also revealed that the expression levels of some flux-controlling genes in photorespiration were significantly downregulated in mapk2 mutants. Our findings provide molecular evidence for the association between MAPK2 and photorespiration and suggest that MAPK2 regulates the key enzymes of photorespiration at both the transcriptional and posttranslational phosphorylation levels in rice.
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