Concepedia

Publication | Open Access

Model-driven approach for the production of butyrate from CO2/H2 by a novel co-culture of C. autoethanogenum and C. beijerinckii

13

Citations

48

References

2022

Year

Abstract

One-carbon (C1) compounds are promising feedstocks for the sustainable production of commodity chemicals. CO<sub>2</sub> is a particularly advantageous C1-feedstock since it is an unwanted industrial off-gas that can be converted into valuable products while reducing its atmospheric levels. Acetogens are microorganisms that can grow on CO<sub>2</sub>/H<sub>2</sub> gas mixtures and syngas converting these substrates into ethanol and acetate. Co-cultivation of acetogens with other microbial species that can further process such products, can expand the variety of products to, for example, medium chain fatty acids (MCFA) and longer chain alcohols. Solventogens are microorganisms known to produce MCFA and alcohols <i>via</i> the acetone-butanol-ethanol (ABE) fermentation in which acetate is a key metabolite. Thus, co-cultivation of an acetogen and a solventogen in a consortium provides a potential platform to produce valuable chemicals from CO<sub>2</sub>. In this study, metabolic modeling was implemented to design a new co-culture of an acetogen and a solventogen to produce butyrate from CO<sub>2</sub>/H<sub>2</sub> mixtures. The model-driven approach suggested the ability of the studied solventogenic species to grow on lactate/glycerol with acetate as co-substrate. This ability was confirmed experimentally by cultivation of <i>Clostridium beijerinckii</i> on these substrates in batch serum bottles and subsequently in pH-controlled bioreactors. Community modeling also suggested that a novel microbial consortium consisting of the acetogen <i>Clostridium autoethanogenum</i>, and the solventogen <i>C. beijerinckii</i> would be feasible and stable. On the basis of this prediction, a co-culture was experimentally established. <i>C. autoethanogenum</i> grew on CO<sub>2</sub>/H<sub>2</sub> producing acetate and traces of ethanol. Acetate was in turn, consumed by <i>C. beijerinckii</i> together with lactate, producing butyrate. These results show that community modeling of metabolism is a valuable tool to guide the design of microbial consortia for the tailored production of chemicals from renewable resources.

References

YearCitations

Page 1