Applied Spectroscopy · 2002 · 81 citations · 10 references
AgricultureBiochemistryChemistryAnalytical ChemistryFood AnalysisFood AuthenticationAromatic PlantsLipid AnalysisLipidomicsActive Compound IsolationIdentificationQuantitative DeterminationTerpenoid Profiling
We report a methodology that allows identification and quantitative detrmination of individual acidic and neutral diterpenes in natural mixtures, using the computer-aided analysis of their 13 C-NMR spectra. The analytical procedure was validated on artificial mixtures and then applied to authentic oleoresins of Pinus nigra. Up to eleven diterpenes, which represented 63% of the total composition of the oleoresin, were identified and quantified without previous separation or derivatization.
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