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Altering microbial community for improving soil properties and agricultural sustainability during a 10-year maize-green manure intercropping in Northwest China

EngineeringAgricultural SustainabilityEnvironmental EngineeringNorthwest ChinaSustainable AgricultureAgricultural EconomicsSoil ManagementSoil BiodiversityMicrobial EcologySoil MicrobiologyEnvironmental MicrobiologyMicrobial Community