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Odor Plumes And How Insects Use Them
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1992
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BiologyNutritionSufficient ProteinPheromone BiochemistryInsect SpeciesAnimal NutritionNutritive ValueEntomologySustainable Food SystemAgricultural EconomicsAlternative Protein SourceSemiochemicalPublic HealthElectronic NoseWorld PopulationFood ChainOdor Plumes
With a growing world population and increasingly demanding consumers, the production of sufficient protein from livestock, poultry, and fish represents a serious challenge for the future. Approximately 1,900 insect species are eaten worldwide, mainly in ...Read More