Isolation and Characterization of Extremely Thermophilic Bacteria from Hot Springs

Abstract

Journal Article Isolation and Characterization of Extremely Thermophilic Bacteria from Hot Springs Get access Takashi Saiki, Takashi Saiki Department of Agricultural Chemistry, The University of Tokyo, Tokyo Search for other works by this author on: Oxford Academic Google Scholar Ryohei Kimura, Ryohei Kimura Department of Agricultural Chemistry, The University of Tokyo, Tokyo Search for other works by this author on: Oxford Academic Google Scholar Kei Arima Kei Arima Department of Agricultural Chemistry, The University of Tokyo, Tokyo Search for other works by this author on: Oxford Academic Google Scholar Agricultural and Biological Chemistry, Volume 36, Issue 13, 1 January 1972, Pages 2357–2366, https://doi.org/10.1080/00021369.1972.10860589 Published: 01 January 1972 Article history Published: 01 January 1972 Received: 27 May 1972