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Publication | Open Access

Tauroursodeoxycholic acid improves glucose tolerance and reduces adiposity in normal protein and malnourished mice fed a high-fat diet

DOIFull Paper Access

22

Citations

41

References

2022

Year

Thiago R. Araújo, Mariana Roberta Rodrigues Muniz, Bruna Lourençoni Alves, Lohanna Monali Barreto dos Santos, Maressa Fernandes Bonfim, Joel Alves da Silva, Jean Franciesco Vettorazzi, Cláudio C. Zoppi, Everardo M. Carneiro
Food Research International

References

YearCitations

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