Publication | Closed Access
Historical redlining and food environments: A study of 102 urban areas in the United States
69
Citations
33
References
2022
Year
Local Food SystemsHistorical GeographyUrban GeographyUrban AgricultureRegional Food SystemsGeographyFood SystemsEnvironmental HistoryHistorical RedliningUrban PlanningFoodwaysUrban HistoryFood EnvironmentsUrban GreeningPublic HealthUnited StatesSocial SciencesUrban Environment
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