Publication | Closed Access

Temporal and spatial variation of microbial communities in stored rice grains from two major depots in China

Microbial DiversityEngineeringStored Rice GrainsMicrobial CommunitiesSpatial VariationAgricultural EconomicsMicrobial EcologySoil MicrobiologyEnvironmental MicrobiologyMicrobiologyMicrobiomeMedicineRhizosphere