American Journal of Veterinary Research · 1984 · 62 citations · 0 references
Veterinary MedicinePoultry ScienceVeterinary MicrobiologyImmunizationPoultry MicrobiologyVaccinologyBacterial Diseases Of PoultryPoultry Infectious DiseasesPoultry Respiratory DiseasesPoultry ToxicologyPoultry VaccinationPoultry VaccinologyAir SacsEscherichia ColiPathogenic EffectsPoultry-associated PathogensVaccination Against Enteric Pathogens
Turkeys were given an aerosol vaccine to determine their ability to clear a virulent inhaled pathogenic strain of Escherichia coli, while they were being maintained in the presence of atmospheric NH3. Turkeys were exposed to 2 concentrations of NH3 (10 and 40 microliters/L of air). More E coli was found in lungs, air sacs, and livers of turkeys exposed to NH3. Turkeys not exposed to NH3 had better clearance of E coli. Vaccination against E coli improved the rate of clearance of E coli in birds not exposed to NH3.