The high-molecular-weight glutenin subunits of common wheat cultivars grown in Italy - Concepedia

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The high-molecular-weight glutenin subunits of common wheat cultivars grown in Italy

54

Citations

0

References

1989

Year

N. E. Pogna, F Mellini, A. Beretta, A. Dal Belin Peruffo

Journal of genetics & breeding

Gluten-free NutritionHigh-molecular-weight Glutenin SubunitsCommon Wheat CultivarsGrain Quality

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