Publication | Closed Access

Long-term conversion from rice-wheat to rice-vegetable rotations drives variation in soil microbial communities and shifts in nitrogen-cycling through soil profiles

BiogeochemistrySoil Microbial CommunitiesEngineeringAgricultural EconomicsSoil BiodiversityMicrobial EcologySoil MicrobiologyLong-term ConversionRice-vegetable RotationsMicrobiologyCrop RotationMedicineSoil Ecology