Publication | Open Access
The Role of Peat-Free Organic Substrates in the Sustainable Management of Soilless Cultivations
102
Citations
192
References
2021
Year
EngineeringSoil Organic MatterAgricultural EconomicsSoil ManagementPeat-free Organic SubstratesSoilless CultivationsSoilless CultivationSustainable AgricultureBioremediationPublic HealthSoil FertilitySoil EnvironmentSoilless CultureOrnamental CropsSustainable ManagementSoilless FarmingOrganic FarmingEnvironmental EngineeringSustainable Production
Vegetable and ornamental crops demand high inputs for commercial quality and yield, yet soilless culture can achieve high agronomic use efficiency, especially through closed‑loop nutrient recirculation, which is a benchmark for nutrient and water use efficiency. The study aims to make soilless systems more sustainable and eco‑friendly by promoting locally available, peat‑free organic substrates that replace chemical inputs for plant nutrition and protection. The authors evaluate biochar, coir, green compost, and wood fibers as components of growing media for containerized soilless crops, examining how these materials support plant nutrition, protection, and standard agronomic practices.
Vegetable and ornamental crops require high input demand to adequately support their standard commercial quality and yield. For these crops, a very high level of agronomic use efficiency of many productive factors can be achieved in soilless culture. For example, the benefits derived from the adoption of soilless closed loops for the recirculation of the nutrient solution are well known as a benchmark of excellence for nutrient and water use efficiency. The challenges that we now face are as follows: (i) making soilless systems more inclusive of sustainable and eco-friendly growing substrates, possibly available at a local level; (ii) replacing chemicals with more sustainable products (e.g., organic active compounds) as much as possible for plant nutrition and protection. These goals can be addressed by following different approaches, but the adoption of peat-free organic substrates may play a central role. This work investigates four organic materials, i.e., biochar, coir, green compost, and wood fibers, to assess their role in plant nutrition and protection when used as components for the preparation of growing media in the soilless cultivation of containerized crops. In further detail, the work highlights how these materials may support normal agronomic practices.
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