Publication | Closed Access

Adsorption and reduction of Cr(VI) from aqueous solution using cost-effective caffeic acid functionalized corn starch

Food ChemistryChemical EngineeringEngineeringEnvironmental EngineeringAqueous SolutionGreen ChemistryWater PurificationCost-effective Caffeic AcidAdsorptionBio-based SorbentPurification MethodCorn Starch