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Extraction of ultra-low gossypol protein from cottonseed: Characterization based on antioxidant activity, structural morphology and functional group analysis

EngineeringBiochemistryStructural MorphologyFunctional Group AnalysisBiotechnologyUltra-low Gossypol ProteinAlternative Protein SourcePolysaccharidePhytochemicalHemicelluloseBiomolecular Engineering