Increased soybean tolerance to water deficiency through biostimulant based on fulvic acids and Ascophyllum nodosum (L.) seaweed extract - Concepedia

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Increased soybean tolerance to water deficiency through biostimulant based on fulvic acids and Ascophyllum nodosum (L.) seaweed extract

DOI Full Paper Access

85

Citations

56

References

2020

Year

Vanessa do Rosário Rosa, Anna Luiza Farias dos Santos, Adinan Alves da Silva, Mariana Peduti Vicentini Sab, Gabriel Henrique Germino, Flávio Barcellos Cardoso, Marcelo de Almeida Silva

Plant Physiology and Biochemistry

Physiological Plant PathologyWater DeficiencyFulvic AcidsEngineeringPlant StressBotanyAgricultural EconomicsMicrobiologySoybean TolerancePlant PhysiologyPlant Metabolism

References

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