Magnetic Resonance in Medicine · 2020 · 28 citations · 34 references
MedicineBiomedical EngineeringRadiologyBiomedical ImagingDiagnostic ImagingDiagnostic RadiologyBody ImagingMagnetic Resonance Image ReconstructionMagnetic Resonance ImagingMedical Image AnalysisMedical ImagingMusculoskeletal ImagingGraph Construction AlgorithmsQuantitative Spine ImagingQuantitative Susceptibility Mapping
Purpose To develop a robust algorithm for field‐mapping in the presence of water–fat components, large field inhomogeneities and MR signal voids and to apply the developed method in body applications of quantitative susceptibility mapping (QSM). Methods A framework solving the cost‐function of the water–fat separation problem in a single‐min‐cut graph‐cut based on the variable‐layer graph construction concept was developed. The developed framework was applied to a numerical phantom enclosing an MR signal void, an air bubble experimental phantom, 14 large field of view (FOV) head/neck region in vivo scans and to 6 lumbar spine in vivo scans. Field‐mapping and subsequent QSM results using the proposed algorithm were compared to results using an iterative graph‐cut algorithm and a formerly proposed single‐min‐cut graph‐cut. Results The proposed method was shown to yield accurate field‐map and susceptibility values in all simulation and in vivo datasets when compared to reference values (simulation) or literature values (in vivo). The proposed method showed improved field‐map and susceptibility results compared to iterative graph‐cut field‐mapping especially in regions with low SNR, strong field‐map variations and high values. Conclusions A single‐min‐cut graph‐cut field‐mapping method with a variable‐layer construction was developed for field‐mapping in body water–fat regions, improving quantitative susceptibility mapping particularly in areas close to MR signal voids.
34
Composition of adipose tissue and marrow fat in humans by 1H NMR at 7 Tesla
Jimin Ren, Ivan Dimitrov, A. Dean Sherry et al. · Journal of Lipid Research · 2008 · 389 citations · Full text
Life Sciences, Nutrition, Physiology +16
Relaxation effects in the quantification of fat using gradient echo imaging
Mark Bydder, Takeshi Yokoo, Gavin Hamilton et al. · Magnetic Resonance Imaging · 2008 · 389 citations · Full text
Medicine, Biophysics, Radiology +12