Publication | Closed Access
Sustainable lipid and lutein production from Chlorella mixotrophic fermentation by food waste hydrolysate
111
Citations
34
References
2020
Year
Sustainable LipidEngineeringFood FermentationLipid ResourceBiochemical EngineeringBiotechnologyChlorella Mixotrophic FermentationAlgal ProductLutein ProductionMicrobiology
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