Publication | Closed Access
The influence of surfactant and ultrasonic processing on improvement of stability and heat transfer coefficient of CuO nanoparticles in the pool boiling
35
Citations
56
References
2020
Year
Materials ScienceChemical EngineeringEngineeringSonoelectrochemistryNanomaterialsNanotechnologySonochemistryPool BoilingHeat TransferThermal EngineeringCuo NanoparticlesThermophysical PropertyUltrasonic Processing
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