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Corrosion inhibition and adsorption properties of cerium-amino acid complexes on mild steel in acidic media: Experimental and DFT studies
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2020
Year
EngineeringChemistryCerium GlutamateMineral ProcessingCorrosion InhibitionChemical EngineeringCorrosionInterfacial ChemistryCorrosion ResistanceMaterials ScienceInorganic ChemistryChemisorptionElectrochemistryCorrosion TechnologyCorrosion ProtectionNatural SciencesCerium GlutamineAdsorption PropertiesCerium-amino Acid Complexes
The corrosion inhibition and adsorption behavior of glutamic acid (Glu), glutamine (Gln), and their cerium complexes: cerium glutamate (Ce(Glu)) and cerium glutamine (Ce(Gln)) on mild steel in 0.5 M HCl solutions were studied at 25 and 55 °C and concentration range of 25–200 ppm using potentiodynamic polarization (PDP) and electrochemical impedance spectroscopic (EIS) techniques. The inhibition efficiency was found to be dependent on the concentration and temperature of the system. The potentiodynamic polarization results suggest that the compounds act as mixed-type inhibitors with dominant cathodic inhibition. The mechanism of adsorption deduced from the variation of inhibition efficiency with temperature, as well as the activation parameters, suggest significant physisorption of the inhibitor molecules on the metal surface. The experimental data adhere to the Langmuir and El-Awady et al. kinetic adsorption models. The extent of inhibition was found to be Ce-Gln > Gln and Ce-Glu > Glu. The scanning electron microscope was employed for the morphological studies and the characteristic of the protective layer on the steel surface verified using UV-Vis spectroscopy and FTIR spectroscopy. Adsorption of the inhibitors on Fe (110) surface was evaluated theoretically.
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