Gut · 2020 · 332 citations · 23 references
MedicineInfectious Disease ControlInfectious DiseasesGastroenterologyInfection PreventionPatient SafetyGastrointestinal EndoscopyHealthcare-associated Infection PreventionInfectious Disease PreventionInfectious Disease SurveillancePandemic PreparednessPandemic ResponseBedside EndoscopyEmergency Upper Gastrointestinal EndoscopyEndoscopy SafetyInfection Control PrecautionsPandemic Risk AssessmentPatient Risk TriagePatient TriagePersonal Protective Equipment
Coronavirus-19 (COVID-19) caused by SARS-CoV-2 has become a global pandemic. Risk of transmission may occur during endoscopy and the goal is to prevent infection among healthcare professionals while providing essential services to patients. Asia was the first continent to have a COVID-19 outbreak, and this position statement of the Asian Pacific Society for Digestive Endoscopy shares our successful experience in maintaining safe and high-quality endoscopy practice at a time when resources are limited. Sixteen experts from key societies of digestive endoscopy in Asia were invited to develop position statements, including patient triage and risk assessment before endoscopy, resource prioritisation and allocation, regular monitoring of personal protective equipment, infection control measures, protective device training and implementation of a strategy for stepwise resumption of endoscopy services after control of the COVID-19 outbreak.
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Clinical features of patients infected with 2019 novel coronavirus in Wuhan, China
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Neil M. Ferguson, Daniel J. Laydon, G Nedjati Gilani et al. · Spiral (Imperial College London) · 2020 · 3.8K citations · Full text
Medicine, Infectious Disease Control, Infectious Diseases +13
Prolonged presence of SARS-CoV-2 viral RNA in faecal samples
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