Gastrointestinal Endoscopy · 2020 · 554 citations · 11 references
Public HealthInfectious Disease ControlInfectious DiseasesInfection PreventionInfectious Disease EpidemiologyOutbreak InvestigationHealthcare-associated Infection PreventionInfection SurveillanceInfectious Disease PreventionInfectious Disease SurveillanceRespiratory Infection ControlStandard PrecautionsCoronavirus Infection ControlDress Code ProtocolEndoscopy SafetyPersonal Protective EquipmentPersonal Protective Equipment PreparednessRespiratory Illness SurveillanceRespiratory Insufficiency
Italy reported its first COVID‑19 case on February 18, 2020, and despite strict measures the infection has spread worldwide, posing a significant airborne transmission risk to endoscopy departments. The study aims to discuss measures to prevent COVID‑19 spread in endoscopy departments. It focuses on personal protection equipment and dress code modalities implemented in the hospital.
Italy recorded its first case of confirmed acute respiratory illness because of coronavirus on February 18, 2020, soon after the initial reports in China. Since that time, Italy and nations throughout the world have adopted very stringent and severe measures to protect populations from spread of infection. Despite these measures, the number of infected people is growing exponentially, with a significant number of patients developing acute respiratory insufficiency. Endoscopy departments face significant risk for diffusion of respiratory diseases that can be spread via an airborne route, including aspiration of oral and fecal material via endoscopes. The purpose of this article is to discuss the measures, with specific focus on personal protection equipment and dress code modalities, implemented in our hospital to prevent further dissemination of COVID-19 infection.
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A Novel Coronavirus from Patients with Pneumonia in China, 2019
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