Publication | Closed Access
Isolation of the 9-cis-epoxycarotenoid dioxygenase (NCED) gene from kiwifruit and its effects on postharvest softening and ripening
46
Citations
48
References
2019
Year
BiologyBiosynthesisCarotenoidBiochemistryNatural SciencesGeneticsPlant BiochemistryPlant Metabolism9-Cis-epoxycarotenoid DioxygenasePost-harvest PhysiologyRipeningMetabolismMedicineRedox BiologyPlant PhysiologyPostharvest SofteningOxidative Stress
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