Publication | Closed Access
The distribution of D-chiro-inositol in buckwheat and its antioxidative effect in HepG2
12
Citations
23
References
2019
Year
Food ChemistryMedicinal ChemistryBioorganic ChemistryBiochemistryAntioxidative EffectNatural SciencesMedicineNutraceutical IngredientPhytochemicalPharmacologyPolyphenolicsOxidative Stress
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