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Mustard seeds derived fluorescent carbon quantum dots and their peroxidase-like activity for colorimetric detection of H2O2 and ascorbic acid in a real sample

Ascorbic AcidEngineeringPhotochemistryBiochemistryNatural SciencesBioanalysisPeroxidase-like ActivityAnalytical ChemistryBioimagingChemistryChemical ProbeReal SampleChemical SensorAtomic Fluorescence Spectroscopy