Concepedia

Publication | Open Access

Consuming glucose-sweetened, not fructose-sweetened, beverages increases fasting insulin in healthy humans

DOIFull Paper Access

11

Citations

10

References

2018

Year

Jessica N. Kuzma, Gail Cromer, Derek Hagman, Kara L. Breymeyer, Christian L. Roth, Karen E. Foster‐Schubert, Sarah Holte, David S. Weigle, Mario Kratz
European Journal of Clinical Nutrition

References

YearCitations

Page 1