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The NADES glyceline as a potential Green Solvent: A comprehensive study of its thermophysical properties and effect of water inclusion

Water InclusionBioorganic ChemistryPotential Green SolventBiochemistryEngineeringNatural SciencesGlycobiologyNades GlycelineSolution (Chemistry)Physical ChemistryPolysaccharideHemicelluloseCarbohydrate-protein InteractionThermophysical PropertyBiomolecular Engineering