Vitamin D Status Is Associated With Development of Hospital‐Acquired Pressure Injuries in Critically Ill Surgical Patients

Abstract

In our cohort of critically ill surgical patients, vitamin D status at ICU admission was linked to subsequent development of HAPIs. Randomized, controlled trials are needed to assess whether optimizing 25OHD levels in the ICU can reduce the incidence of HAPIs and improve other clinically relevant outcomes in critically ill patients.