Health and Quality of Life Outcomes · 2018 · 21 citations · 43 references
Public HealthChild HealthPediatricsChild NutritionHuman NutritionPediatric EpidemiologyChildhood ObesityHealth-related Quality Of Life MeasurementObesity EpidemiologyBody Fat PercentageChild Health IndicatorsChildhood Obesity PrevalenceLow Body Mass IndexOverweight In ChildhoodPediatric Quality Of Life
BACKGROUND: The dramatic increase in the prevalence of obesity in developed and developing countries has become a major health care concern. Accordingly, there is growing recognition of the relationship between health-related quality of life (HRQOL) and obesity in the pediatric population. This study aimed to explore the relationship between HRQOL and different indicators of obesity in children aged 7-8 years. METHOD: In total, 182 children participated in this study (mean age 7.71 (0.29) years, 48.91% girls). To assess obesity, an InBody 230 analyzer was used to calculate body mass index (BMI) and body fat percentage (BFP). The proxy version of the KIDSCREEN-27 questionnaire was used to assess HRQOL. RESULTS: Among boys, 17.2% were overweight and 4.3% were obese according to BMI, while in terms of body fat percentage (BFP), the corresponding percentages were 12.9 and 9.7%, respectively. Among girls, the prevalence of overweight and obesity was 11.2 and 9.0% by BMI and 10.1 and 7.9% in terms of BFP, respectively. The analysis of BFP showed a significantly higher score in normal weight boys than in obese boys in the Social Support & Peers domains (KW H-test = 10.472, p = 0.03), while in girls, there were no significant differences between weight categories and any HRQOL dimensions. CONCLUSION: Obesity at 7-8 years of age could negatively affect some HRQOL domains; in particular, obese boys may have low social support and peer functioning.
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Establishing a standard definition for child overweight and obesity worldwide: international survey
Tim Cole · BMJ · 2000 · 16.5K citations · Full text
Medicine, Child Health, Pediatrics +16
Body composition of reference children from birth to age 10 years
S. FOMON, Ferdinand Haschke, EE Ziegler et al. · American Journal of Clinical Nutrition · 1982 · 1.3K citations