Roasting has a distinct effect on the antimutagenic activity of coffee varieties - Concepedia

Concepedia

Publication | Closed Access

Roasting has a distinct effect on the antimutagenic activity of coffee varieties

23

Citations

25

References

2018

Year

Alexandros Priftis, Dimitra Mitsiou, Maria Halabalaki, Georgia Ntasi, Dimitrios Stagos, Léandros Skaltsounis, Demetrios Kouretas

Mutation Research/Genetic Toxicology and Environmental Mutagenesis

Food ChemistryDistinct EffectAntimutagenic ActivityCoffee Varieties

References

	Year	Citations

Page 1